F&B Captain – In Villa Dinning

AccorHotel

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Pay not listed

  • Full-time
  • Manama, Capital Governorate, Bahrain
  • 18d ago

Job Description

  • Lead and supervise the In-Villa Dining team during shifts

  • Demonstrate strong knowledge of menu items, ingredients, garnishes, and preparation methods

  • Greet guests warmly and provide professional, personalized in-room dining service

  • Set up, present, and serve meals according to departmental standards

  • Respond to guest enquiries and promote upselling opportunities

  • Maintain cleanliness, hygiene, and organization of trolleys, workstations, and equipment

  • Follow food safety and HACCP standards at all times

  • Handle collection and breakdown of used dishes, trays, and trolleys efficiently

  • Report guest feedback, complaints, and irregularities to management

  • Support other F&B outlets during busy periods as needed

  • Safely operate and drive a buggy for timely delivery and collection of orders

  • Take full responsibility for Destination Dining setups and create "WOW Experiences"

  • Train, coach, and mentor junior waitstaff

  • Coordinate daily tasks and ensure timely service delivery



  • 2–3 years luxury in-room dining experience

  • Minimum 1 year in a supervisory or captain role

  • Excellent English communication skills

  • Additional languages are a plus

  • Strong leadership and team management skills

  • Ability to  work outdoors

  • Professional grooming and guest discretion



  • Opportunity to join the first Raffles in Bahrain
  • Employee benefit card offering discounted rates in Accor worldwide
  • Learning programs through our Academies
  • Opportunity to develop your talent and grow within your property and across the world!
  • Ability to make a difference through our Corporate Social Responsibility activities.