Pay not listed

  • Full-time
  • Constance Prince Maurice, , Mauritius
  • Kitchen Pastry
  • 28d ago

Job Description

Constance Prince Maurice, a luxurious resort in Mauritius, is seeking a talented and passionate Assistant Chef de Partie to join our esteemed culinary team. In this role, you will play a crucial part in creating exceptional dining experiences for our discerning guests, whilst supporting the Chef de Partie in daily kitchen operations.

Key Responsibilities

  • Assist the Chef de Partie in managing the assigned kitchen section.

  • Prepare and cook food items according to hotel recipes and standards.

  • Ensure mise-en-place is prepared before service.

  • Maintain high standards of food quality, taste, and presentation.

  • Supervise and guide Commis Chefs when required.

  • Ensure proper storage, labeling, and rotation of food items (FIFO).

  • Follow HACCP, hygiene, and safety standards at all times.

  • Control wastage and assist in stock management.

  • Keep the work area clean, organized, and sanitary.

  • Assist during service and ensure smooth kitchen operations.

  • Report any equipment malfunction or quality issues to superiors.



  • Certificate or Diploma in Culinary Arts or equivalent.

  • Minimum 1โ€“2 years experience in a similar position in a hotel or restaurant.

  • Knowledge of food safety and hygiene standards (HACCP).

  • Ability to work under pressure in a fast-paced environment.

  • Good teamwork and communication skills.

  • Flexible to work shifts, weekends, and public holidays



WORK WITH CONSTANCE

 ๐ŸŒฟ Join a team where well-being, career development, and collaboration are at the heart of everything we do.

  • We believe in continuous learning and growth to help our teams achieve their full potential.
  • A strong family spirit is part of our identity, we support and care for one another.
  • We offer international career opportunities, allowing you to develop within a renowned luxury hospitality group.
  • Our passion for luxury hospitality is reflected in every detail of the guest experience.
  • We are committed to environmental and societal contributions, integrating sustainability into everything we do.

๐ŸŒฟ We want our team members to feel valued and supported, offering a work environment that encourages excellence, personal growth, and cultural diversity. By nurturing employee satisfaction, we create a positive mindset that naturally translates into exceptional guest service.

 ๐ŸŒฟ Be part of a company that values people, innovation, and excellence.