Food and Beverage Attendant

• Welcome guests, take orders, and deliver food and beverages with excellent service.

• Prepare and serve coffee, tea, and other non-alcoholic beverages.

• Prepare and serve alcoholic beverages, including beer, wine, and cocktails.

• Maintain cleanliness and presentation of dining and bar areas, including barista equipment.

• Assist with setup, pack down, and service support during busy periods and events.

• Process payments and operate POS accurately.

• Ensure compliance with RSA, food safety, and hygiene standards.

• Minimum 24 months of experience in a restaurant and bar environment, with solid food safety knowledge.

• Current Responsible Service of Alcohol (RSA) certification (or willingness to obtain prior to starting).

• Strong interpersonal and communication skills, with a flexible, team-oriented approach and passion for hospitality.

Cooinda Lodge Kakadu, offers a unique opportunity to work in one of Australia's most iconic locations, surrounded by natural beauty and rich cultural heritage. We provide subsidised staff accommodation and meals on-site, ensuring a comfortable and supportive work environment. Join our team and be part of an unforgettable experience in the heart of Kakadu National Park.

We offer:

• Work in one of Australia's most iconic tourism destinations

• Subsidised accommodation and meals provided.

• Career development and progression opportunities

• Employee discounts on tours and accommodation worldwide