Job Description
- Maintain cleanliness, sanitation, and organization of back-of-house operational areas throughout overnight shifts
- Respond promptly to guest and colleague requests in a professional and friendly manner.
- Clean and maintain service corridors, employee hallways, stewarding spaces, kitchens, storage rooms, loading dock areas, locker rooms, offices, and operational workspaces
- Sweep, mop, vacuum, sanitize, and remove debris from designated operational areas according to departmental cleaning schedules
- Remove trash, recycling, linens, and operational waste from back-of-house areas in accordance with hotel sanitation procedures
- Ensure floors, drains, mats, and workspaces remain clean, dry, organized, and free of hazards at all times
- Restock operational supplies, sanitation products, paper products, and housekeeping support items as assigned
- Assist with overnight setup, breakdown, and cleaning support for banquet functions, restaurants, bars, rooftop outlets, and special events as operationally required
- Support overnight stewarding, housekeeping, engineering, and food & beverage operations with cleaning and operational assistance as assigned
- Maintain cleanliness and organization of employee break rooms, locker rooms, and administrative support areas
- Safely handle cleaning chemicals, sanitation supplies, carts, and cleaning equipment in accordance with SDS guidelines and hotel safety standards
- Report maintenance concerns, sanitation issues, safety hazards, or operational deficiencies promptly to leadership
- Follow all workplace safety procedures, sanitation standards, and hotel operational policies at all times
- Maintain professionalism, reliability, and operational efficiency throughout overnight operations
- Uphold luxury hospitality standards through attention to detail, teamwork, and cleanliness excellence
- Perform additional overnight operational support duties as assigned
- Previous housekeeping, janitorial, or hotel experience is considered an asset.
- Excellent communication and interpersonal skills.
- Strong attention to detail and organizational skills.
- Ability to work efficiently in a fast-paced environment.
- Physical ability to lift, push, pull, and carry items as required throughout the shift.
- Flexible availability including weekends, holidays, and evening shifts.
- Ability to work both independently and collaboratively within a team environment.
- Passion for hospitality and creating exceptional guest experiences.
All your information will be kept confidential according to EEO guidelines.